 | ||
Harbour Holidays, 1 North Quay, PAdstow, Cornwall PL28 8AF
Tel 01841 533402 Fax 01841 533115
We rented this beautiful cottage in Padstow for a week with friends. Only 2
minutes from the bustling harbour of Padstow it was quiet, had parking and was
really well equipt and decorated. It was great to have the restaurant, pubs and
shops just a few minutes away. Harbour Holidays are a small company who rent properties in the Padstow area,
they were very friendly and helpful and the charges were quite reasonable (we
paid £750 a week for 4, high season).
RICK STEINS EMPIRE - PADSTOW
The Seafood Restaurant, Riverside, Padstow, Cornwall PL28 8BY
Tel 01841 532700 Fax 01841 532942
They call it Padstein these day because Rick Stein has 3 restaurants, fish and
chip shop, deli, patisserie, giftshop and cookery school, but it is all
quality. We had lunch in the flagship Seafood Restaurant, expensive but worth
every penny, a fabulous afternoon tea in St Petroc’s Hotel, brilliant fish and chips and breakfast and supper in the Middle Street
Cafe. You do need to book well in advance , we booked 4 months before and still
couldn’t get an evening table in the restaurant.
|
| ||
No 6, 6 Middle Street, Padstow, Cornwall PL28 8BG
Tel 01841 532 093 Fax 01841 533 941
We didn’t think there were restaurants like this in the UK. Incredible food, beautiful
place, wonderful atmosphere, friendly staff, can’t praise it enough. Just around the corner from Hidden Cottage, this restaurant
was opened by a team from top London restaurants in 2005 becoming Which’s Best Restaurant in Cornwall 2007. Just waiting for an opportunity to go back
to try their tasting menu with wine, unfortunately we went at the last minute
and had already had chips in St Ives so could only manage a couple of courses.
RIPLEY’S - PADSTOW, ST MERRYN
Ripley’s, St-Merryn, Padstow, Cornwall PL28 8NQ
Tel 01841 520179
chefripley@aol.com
This lovely little cottage restaurant is in St Merryn about two miles out of
Padstow and worth the trip. Run by Paul Ripley who was Rick Steins head chef it
has a Michelin star and the food is local, fresh, simple and superb. The
quality of the ingredients stands out and the price is very reasonable for the
quality.
